114 L Commercial Blast Freezer with 4 Cooling Modes and 5 Trays

The 114 L Commercial Blast Freezer with 4 Cooling Modes and 5 Trays is designed for rapidly chilling and freezing seafood, ice cream, cakes, prepared meals, and other ingredients. Its powerful compressor and 360° circulating cold air can reduce hot food from 194℉/90℃ to 37.4℉/3℃ within 90 minutes or to -0.4℉/-18℃ within 240 minutes. A durable stainless steel body, adjustable trays, automatic defrosting, precise temperature control, and built-in safety features support dependable use in restaurants, dining establishments, and central kitchens.

Specifications

• Capacity: 114 L / 4 cu. ft.

• Chilling Performance: Reduces food temperature from 194℉/90℃ to 37.4℉/3℃ within 90 minutes

• Freezing Performance: Reduces food temperature from 194℉/90℃ to -0.4℉/-18℃ within 240 minutes

• Cooling Modes: Hard chill, freeze, shock freeze, and soft freeze

• Body Material: Food-grade 304 stainless steel

• Tray Material: Thickened stainless steel

• Tray Count: 5 removable and adjustable trays

• Tray Dimensions: 23.6 in. x 15.7 in. x 1.1 in. / 600 x 400 x 28 mm

• Evaporator Material: Pure copper

• Refrigerant: R404A

• Door Insulation: Cyclopentane material

Features

• Rapid Air Circulation: A powerful compressor and 360° circulating cold air support fast, even chilling and freezing.

• Four Operating Modes: Hard chill, freeze, shock freeze, and soft freeze accommodate a variety of ingredients.

• Automatic Defrosting: Helps maintain consistent operation and reduces manual upkeep.

• Precise Temperature Control: Supports accurate cooling settings for different food types.

• Intelligent Alarms: Provides alerts during operation for added convenience.

• Overload Protection: Helps protect the unit during demanding operation.

• Automatic-Closing Door: Helps minimize cold-air loss and maintain internal temperature.

• Adjustable Tray Height: Allows flexible placement of different ingredients and containers.

• Temperature Probe: Monitors the internal temperature of food during operation.

• Noise-Reducing Fans: The evaporator and condenser include fans designed for lower operating noise.

• Smooth Casters: Support easier movement and repositioning.

Maintenance

• As Needed: Remove the stainless steel trays for cleaning.

• Routine Care: Clean the stainless steel interior and trays to help prevent odor retention.